Winery Gabriele MazzeschiGian Antonio Rosso
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gian Antonio Rosso from the Winery Gabriele Mazzeschi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gian Antonio Rosso of Winery Gabriele Mazzeschi in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Gian Antonio Rosso
Pairings that work perfectly with Gian Antonio Rosso
Original food and wine pairings with Gian Antonio Rosso
The Gian Antonio Rosso of Winery Gabriele Mazzeschi matches generally quite well with dishes of beef, lamb or veal such as recipes of stewed beef heart, tajine with 2 meats and preserved lemons or chicken and sausage stew with carrots.
Details and technical informations about Winery Gabriele Mazzeschi's Gian Antonio Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Gian Antonio Rosso from Winery Gabriele Mazzeschi are 2017, 2016, 0
Informations about the Winery Gabriele Mazzeschi
The Winery Gabriele Mazzeschi is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
