Winery Gabriel MeffreHaut Turcas Costières-de-Nîmes
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Haut Turcas Costières-de-Nîmes from the Winery Gabriel Meffre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Haut Turcas Costières-de-Nîmes of Winery Gabriel Meffre in the region of Rhone Valley is a powerful.
Food and wine pairings with Haut Turcas Costières-de-Nîmes
Pairings that work perfectly with Haut Turcas Costières-de-Nîmes
Original food and wine pairings with Haut Turcas Costières-de-Nîmes
The Haut Turcas Costières-de-Nîmes of Winery Gabriel Meffre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives with ham, zucchini gratin with tuna and tomato or linguine with shrimp and spicy tomato sauce.
Details and technical informations about Winery Gabriel Meffre's Haut Turcas Costières-de-Nîmes.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Haut Turcas Costières-de-Nîmes from Winery Gabriel Meffre are 2019, 2017
Informations about the Winery Gabriel Meffre
The Winery Gabriel Meffre is one of wineries to follow in Costières-de-Nîmes.. It offers 168 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
