Château de l'EtoileL' Inattendue
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the L' Inattendue from the Château de l'Etoile
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L' Inattendue of Château de l'Etoile in the region of Jura is a with a nice freshness.
Food and wine pairings with L' Inattendue
Pairings that work perfectly with L' Inattendue
Original food and wine pairings with L' Inattendue
The L' Inattendue of Château de l'Etoile matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of honey chicken salad, bernard's potée or round courgettes stuffed with bacon.
Details and technical informations about Château de l'Etoile's L' Inattendue.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Last vintages of this wine
The best vintages of L' Inattendue from Château de l'Etoile are 2015
Informations about the Château de l'Etoile
The Château de l'Etoile is one of of the world's greatest estates. It offers 14 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
