Domaine G. Dufour - Moulin A Vent

Domaine G. DufourMoulin A Vent

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moulin A Vent of Domaine G. Dufour is a red wine from the region of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Moulin A Vent of the Domaine G. Dufour is in the top 5 of wines of Beaujolais.

Taste structure of the Moulin A Vent from the Domaine G. Dufour

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Moulin A Vent of Domaine G. Dufour in the region of Beaujolais is a with a nice freshness.

Details and technical informations about Domaine G. Dufour's Moulin A Vent.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Domaine G. Dufour

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Beaujolais

The Domaine G. Dufour is one of of the world's greatest estates. It offers 5 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais
In the top 100000 of of France wines
In the top 5 of of Beaujolais wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Sapid

Said of a wine rich in flavours.

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