
Winery Fürst LöwensteinHomburg Kallmuth Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Homburg Kallmuth Silvaner Trocken from the Winery Fürst Löwenstein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Homburg Kallmuth Silvaner Trocken of Winery Fürst Löwenstein in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Homburg Kallmuth Silvaner Trocken of Winery Fürst Löwenstein in the region of Franken often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Homburg Kallmuth Silvaner Trocken
Pairings that work perfectly with Homburg Kallmuth Silvaner Trocken
Original food and wine pairings with Homburg Kallmuth Silvaner Trocken
The Homburg Kallmuth Silvaner Trocken of Winery Fürst Löwenstein matches generally quite well with dishes of veal, pork or vegetarian such as recipes of shoulder of lamb stuffed with cognac, gratin of fresh chard (green and ribs) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Fürst Löwenstein's Homburg Kallmuth Silvaner Trocken.
Discover the grape variety: Mireille
A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Homburg Kallmuth Silvaner Trocken from Winery Fürst Löwenstein are 2018, 2015, 0
Informations about the Winery Fürst Löwenstein
The Winery Fürst Löwenstein is one of of the world's greatest estates. It offers 70 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














