The Winery Fülöp Pince of Neszmély of Észak-Dunántúl
The Winery Fülöp Pince is one of the best wineries to follow in Neszmély.. It offers 4 wines for sale in of Neszmély to come and discover on site or to buy online.
Looking for the best Winery Fülöp Pince wines in Neszmély among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fülöp Pince wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fülöp Pince wines with technical and enological descriptions.
How Winery Fülöp Pince wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Fülöp Pince. often reveals types of flavors of tree fruit.
The wine region of Neszmély is located in the region of Észak-Dunántúl of Hungary. Wineries and vineyards like the Domaine Hilltop or the Domaine Hilltop produce mainly wines white, pink and red. The most planted grape varieties in the region of Neszmély are Chardonnay, Pinot noir and Harslevelu, they are then used in wines in blends or as a single variety. On the nose of Neszmély often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of floral, red fruit or earth.
We currently count 7 estates and châteaux in the of Neszmély, producing 56 different wines in conventional, organic and biodynamic agriculture. The wines of Neszmély go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Neszmély? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fülöp Pince.
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
The Barton family announced yesterday (19 January), ‘We have the immense sadness to inform you that our beloved Anthony Barton passed away at the age of 91 years old.’ Known as the ‘gentleman’ of Bordeaux wine and admired for his sense of humour and charisma, Anthony Barton was also widely respected for modernising family estates Léoville Barton and Langoa Barton – the respective 1855 second and third growth châteaux in the St-Julien appellation. Barton was credited, too, with maintaining ...
‘All good quality years have hydric stress,’ says Jacky Bernard, President of AOC Vacqueyras, ‘otherwise you don’t get the necessary concentration… But extreme stress is counterproductive.’ Scroll down for tasting notes and scores for the top-scoring Gigondas, Vacqueyras & Beaumes de Venise 2020 wines {"content":"PHA+VmFjcXVleXJhcywgcGVyaGFwcyB0aGFua3MgdG8gaXRzIHByb3BvcnRpb24gb2Ygb2xkIHZpbmVzICg0MiUgYXJlIG92ZXIgNDAgeWVhcnMgb2xkKSByb2RlIG91dCB0aGUgZHJvdW ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.