Winery Fuhrgassl HuberNeustift am Walde Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Neustift am Walde Chardonnay from the Winery Fuhrgassl Huber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neustift am Walde Chardonnay of Winery Fuhrgassl Huber in the region of Weinland is a with a nice freshness.
Food and wine pairings with Neustift am Walde Chardonnay
Pairings that work perfectly with Neustift am Walde Chardonnay
Original food and wine pairings with Neustift am Walde Chardonnay
The Neustift am Walde Chardonnay of Winery Fuhrgassl Huber matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of old-fashioned pork roll, rice with tuna and tomato or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Fuhrgassl Huber's Neustift am Walde Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Neustift am Walde Chardonnay from Winery Fuhrgassl Huber are 0
Informations about the Winery Fuhrgassl Huber
The Winery Fuhrgassl Huber is one of of the world's great estates. It offers 27 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Austrian capital and rare major city with an active vineyard (~580 ha), 85% whites. Unique signature tradition: Gemischter Satz DAC, blend of 2 to 20 white grapes co-planted and co-harvested — fresh, complex whites with signature notes of citrus, white apple, pear, white flowers, fresh herbs and a mineral touch, taut and gastronomic palate. Also peppery Grüner Veltliner, chiselled Riesling, ample Weißburgunder. Mythical Viennese Heurigen.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
