Winery Fryer's CoveThe Jetty Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The The Jetty Sauvignon Blanc of the Winery Fryer's Cove is in the top 5 of wines of Lutzville Valley.
Taste structure of the The Jetty Sauvignon Blanc from the Winery Fryer's Cove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Jetty Sauvignon Blanc of Winery Fryer's Cove in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Jetty Sauvignon Blanc of Winery Fryer's Cove in the region of Western Cape often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with The Jetty Sauvignon Blanc
Pairings that work perfectly with The Jetty Sauvignon Blanc
Original food and wine pairings with The Jetty Sauvignon Blanc
The The Jetty Sauvignon Blanc of Winery Fryer's Cove matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fondue with lao sukiyaki sauce (laos), light tuna-tomato quiche (without cream) or pasta with trout and goat cheese.
Details and technical informations about Winery Fryer's Cove's The Jetty Sauvignon Blanc.
Discover the grape variety: Koshu
Delicate, taut whites with a pale, slightly pinkish robe (grey-pink skin), an airy palate and fresh acidity, with subtle aromas of citrus (yuzu, grapefruit), green apple, white flowers, pear, almond and saline mineral notes. Slightly bitter, refined finish. Signature of the modern whites of Yamanashi (around Mount Fuji) and the locomotive of Japanese wine exports. Autochthonous hybrid variety (vinifera × vitis amurensis), cultivated in Japan for over a thousand years.
Last vintages of this wine
The best vintages of The Jetty Sauvignon Blanc from Winery Fryer's Cove are 2015, 2013, 0, 2016 and 2014.
Informations about the Winery Fryer's Cove
The Winery Fryer's Cove is one of of the world's greatest estates. It offers 11 wines for sale in the of Lutzville Valley to come and discover on site or to buy online.
The wine region of Lutzville Valley
District of the Olifants River in the Western Cape (270 km north of Cape Town at the river mouth, sandy alluvial soils with gravelly pockets, cool climate from morning Atlantic breezes and strong diurnal swings, wards Bamboes Bay coastal and Lamberts Bay sunny). Sauvignon Blanc is the signature white — taut profile with saline minerality and vibrant, internationally acclaimed aromas. Chenin Blanc, Chardonnay, Merlot and Pinotage as coastal complements.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
