Bodegas Frutos VillarViña Morejona Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Viña Morejona Verdejo from the Bodegas Frutos Villar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Morejona Verdejo of Bodegas Frutos Villar in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Viña Morejona Verdejo of Bodegas Frutos Villar in the region of Castille-et-Léon often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Viña Morejona Verdejo
Pairings that work perfectly with Viña Morejona Verdejo
Original food and wine pairings with Viña Morejona Verdejo
The Viña Morejona Verdejo of Bodegas Frutos Villar matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of spanish paella, cuttlefish in sauce or nanie's diced ham quiche.
Details and technical informations about Bodegas Frutos Villar's Viña Morejona Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Viña Morejona Verdejo from Bodegas Frutos Villar are 2013, 0
Informations about the Bodegas Frutos Villar
The Bodegas Frutos Villar is one of of the world's greatest estates. It offers 19 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
