
Winery Frogmore CreekStorm Bay Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Storm Bay Chardonnay from the Winery Frogmore Creek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Storm Bay Chardonnay of Winery Frogmore Creek in the region of Tasmanie is a powerful with a nice freshness.
Food and wine pairings with Storm Bay Chardonnay
Pairings that work perfectly with Storm Bay Chardonnay
Original food and wine pairings with Storm Bay Chardonnay
The Storm Bay Chardonnay of Winery Frogmore Creek matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with milk, rice croquettes with salmon or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Frogmore Creek's Storm Bay Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Storm Bay Chardonnay from Winery Frogmore Creek are 0
Informations about the Winery Frogmore Creek
The Winery Frogmore Creek is one of of the world's great estates. It offers 54 wines for sale in the of Coal River Valley to come and discover on site or to buy online.
The wine region of Coal River Valley
The wine region of Coal River Valley is located in the region of Tasmanie of Australia. Wineries and vineyards like the Domaine Pressing Matters or the Domaine Tolpuddle produce mainly wines red, white and sweet. The most planted grape varieties in the region of Coal River Valley are Pinot noir, Riesling and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Coal River Valley often reveals types of flavors of cherry, red currant or mulberry and sometimes also flavors of citrus, blackberry or blueberry.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.














