
Winery French ParadoxRéserve Muscat Sweet
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Réserve Muscat Sweet
Pairings that work perfectly with Réserve Muscat Sweet
Original food and wine pairings with Réserve Muscat Sweet
The Réserve Muscat Sweet of Winery French Paradox matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken curry with coconut milk and cashew nuts or birthday cake.
Details and technical informations about Winery French Paradox's Réserve Muscat Sweet.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery French Paradox
The Winery French Paradox is one of of the world's greatest estates. It offers 28 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).














