
Winery Frederic RogerLes Terrasses Prestige Grande Réserve Saint-Chinian
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Les Terrasses Prestige Grande Réserve Saint-Chinian from the Winery Frederic Roger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Terrasses Prestige Grande Réserve Saint-Chinian of Winery Frederic Roger in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Terrasses Prestige Grande Réserve Saint-Chinian
Pairings that work perfectly with Les Terrasses Prestige Grande Réserve Saint-Chinian
Original food and wine pairings with Les Terrasses Prestige Grande Réserve Saint-Chinian
The Les Terrasses Prestige Grande Réserve Saint-Chinian of Winery Frederic Roger matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, meat and goat pie or osso buco.
Details and technical informations about Winery Frederic Roger's Les Terrasses Prestige Grande Réserve Saint-Chinian.
Discover the grape variety: Madeleine angevine
Aromatic, fresh dry whites with a pale hue, a supple palate and preserved acidity, with delicate notes of light muscat, citrus, white flowers, apple and florals. Thirst-quenching, drink young. Very early-ripening variety suited to northern climates: a quiet star of modern English wines, also grown in the Pacific Northwest and Anjou. Hybrid created in 1857 by Moreau-Robert in Anjou (madeleine royale × précoce de Malingre).
Informations about the Winery Frederic Roger
The Winery Frederic Roger is one of of the world's greatest estates. It offers 31 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.














