Winery Fratelli MeroniHaróu

White wine of Ticino of Switzerland

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Haróu of Winery Fratelli Meroni is a white wine from the region of Ticino.
This wine generally goes well with
The Haróu of the Winery Fratelli Meroni is in the top 100 of wines of Ticino.

Details and technical informations about Winery Fratelli Meroni's Haróu.

Winery

Winery Fratelli Meroni

Grape varieties

Region/Great wine region

Ticino

Country

Switzerland

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Ull de Llebre

Structured, elegant reds with a deep ruby colour, soft to firm tannins and a full palate, showing signature aromas of red fruits (cherry, strawberry), black fruits (blackberry), plum, tobacco, leather and vanilla from oak ageing. Good ageing potential. The star of great Catalan reds from DO Penedès, Costers del Segre and Conca de Barberà. Catalan synonym for Tempranillo ("eye of the hare"), the native black variety of the Iberian plateau.

Last vintages of this wine

Haróu - 2015

In the top 100 of of Ticino wines

Average rating: 4

Haróu - 0

In the top 100 of of Ticino wines

Average rating: 4.2

The best vintages of Haróu from Winery Fratelli Meroni are 0, 2015

Informations about the Winery Fratelli Meroni

The winery offers 11 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Ticino

The Winery Fratelli Meroni is one of of the world's greatest estates. It offers 11 wines for sale in the of Ticino to come and discover on site or to buy online.

In the top 700 of of Switzerland wines

In the top 100 of of Ticino wines

In the top 25000 of white wines

In the top 90000 wines of the world

The wine region of Ticino

Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.