Winery FranconiaRiesling Nordheimer Vögelein Spätlese Feinherb
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Nordheimer Vögelein Spätlese Feinherb from the Winery Franconia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Nordheimer Vögelein Spätlese Feinherb of Winery Franconia in the region of Franken is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Riesling Nordheimer Vögelein Spätlese Feinherb
Pairings that work perfectly with Riesling Nordheimer Vögelein Spätlese Feinherb
Original food and wine pairings with Riesling Nordheimer Vögelein Spätlese Feinherb
The Riesling Nordheimer Vögelein Spätlese Feinherb of Winery Franconia matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of currywurst, cuttlefish in parsley sauce or express seafood spaghetti.
Details and technical informations about Winery Franconia's Riesling Nordheimer Vögelein Spätlese Feinherb.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Nordheimer Vögelein Spätlese Feinherb from Winery Franconia are 2012, 0, 2016
Informations about the Winery Franconia
The Winery Franconia is one of of the world's greatest estates. It offers 41 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
