Winery Françoise ChauvenetGrand Pavois Beaujolais
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Grand Pavois Beaujolais from the Winery Françoise Chauvenet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Pavois Beaujolais of Winery Françoise Chauvenet in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Grand Pavois Beaujolais
Pairings that work perfectly with Grand Pavois Beaujolais
Original food and wine pairings with Grand Pavois Beaujolais
The Grand Pavois Beaujolais of Winery Françoise Chauvenet matches generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni with brocciu from jeanne, capon stuffed with morels or gratin of fresh chard (green and ribs).
Details and technical informations about Winery Françoise Chauvenet's Grand Pavois Beaujolais.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Informations about the Winery Françoise Chauvenet
The Winery Françoise Chauvenet is one of of the world's great estates. It offers 129 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.
