Winery François SecondéClavier Brut Champagne Grand Cru 'Sillery'
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Clavier Brut Champagne Grand Cru 'Sillery' of the Winery François Secondé is in the top 10 of wines of Champagne Grand Cru 'Sillery'.
Taste structure of the Clavier Brut Champagne Grand Cru 'Sillery' from the Winery François Secondé
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Clavier Brut Champagne Grand Cru 'Sillery' of Winery François Secondé in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Clavier Brut Champagne Grand Cru 'Sillery'
Pairings that work perfectly with Clavier Brut Champagne Grand Cru 'Sillery'
Original food and wine pairings with Clavier Brut Champagne Grand Cru 'Sillery'
The Clavier Brut Champagne Grand Cru 'Sillery' of Winery François Secondé matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed artichoke, mackerel in white wine or pike dumplings with shrimp sauce.
Details and technical informations about Winery François Secondé's Clavier Brut Champagne Grand Cru 'Sillery'.
Discover the grape variety: Camaralet de Lasseube
The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.
Informations about the Winery François Secondé
The Winery François Secondé is one of of the world's greatest estates. It offers 12 wines for sale in the of Champagne Grand Cru 'Sillery' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Sillery'
The wine region of Champagne Grand Cru 'Sillery' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Moët & Chandon or the Domaine François Secondé produce mainly wines sparkling. The most planted grape varieties in the region of Champagne Grand Cru 'Sillery' are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Sillery' often reveals types of flavors of non oak, peach or almonds and sometimes also flavors of pear, lemon or raspberry.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
News related to this wine
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The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
