Winery Francois FeuilletNuits-Saint-Georges 1er Cru 'Les Damodes'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Damodes'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Les Damodes'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Damodes'
The Nuits-Saint-Georges 1er Cru 'Les Damodes' of Winery Francois Feuillet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail confit in red wine, veal escalope with marsala or rabbit and mushroom gibelotte.
Details and technical informations about Winery Francois Feuillet's Nuits-Saint-Georges 1er Cru 'Les Damodes'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Francois Feuillet
The Winery Francois Feuillet is one of wineries to follow in Nuits-Saint-Georges 1er Cru 'Les Damodes'.. It offers 28 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Les Damodes' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Les Damodes'
The wine region of Nuits-Saint-Georges 1er Cru 'Les Damodes' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Chantal Lescure or the Domaine Lécheneaut produce mainly wines red and white. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Les Damodes' are Pinot noir, Malbec and Merlot, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Les Damodes' often reveals types of flavors of strawberries, smoke or black currant and sometimes also flavors of blackberry, black fruits or black cherries.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.
