Winery François CotatLes Culs de Beaujeu Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Culs de Beaujeu Sancerre of the Winery François Cotat is in the top 10 of wines of Sancerre.
Taste structure of the Les Culs de Beaujeu Sancerre from the Winery François Cotat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Culs de Beaujeu Sancerre of Winery François Cotat in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Culs de Beaujeu Sancerre of Winery François Cotat in the region of Loire Valley often reveals types of flavors of cream, mango or tropical fruit and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Les Culs de Beaujeu Sancerre
Pairings that work perfectly with Les Culs de Beaujeu Sancerre
Original food and wine pairings with Les Culs de Beaujeu Sancerre
The Les Culs de Beaujeu Sancerre of Winery François Cotat matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of endives with ham, fried squid or coral lentil dahl.
Details and technical informations about Winery François Cotat's Les Culs de Beaujeu Sancerre.
Discover the grape variety: Voltis
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Les Culs de Beaujeu Sancerre from Winery François Cotat are 2009, 2015, 2018, 2007 and 2005.
Informations about the Winery François Cotat
The Winery François Cotat is one of of the world's greatest estates. It offers 9 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
