Winery Franco RomaneTerra Pretiosa Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Terra Pretiosa Pinot Noir
Pairings that work perfectly with Terra Pretiosa Pinot Noir
Original food and wine pairings with Terra Pretiosa Pinot Noir
The Terra Pretiosa Pinot Noir of Winery Franco Romane matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef colombo bourguignon style, cabbage casserole or duck stew with cahors wine.
Details and technical informations about Winery Franco Romane's Terra Pretiosa Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Terra Pretiosa Pinot Noir from Winery Franco Romane are 2016, 2015
Informations about the Winery Franco Romane
The Winery Franco Romane is one of of the world's greatest estates. It offers 3 wines for sale in the of Dealu Mare to come and discover on site or to buy online.
The wine region of Dealu Mare
Dealu Mare DOC is a wine region located in the southern Part of Romania in Prahova and Buzau counties. It’s latitude of 45° compares with Bordeaux and Tuscany, and is one of the countries most highly regarded DOCs, especially for its red wines. The Vineyard zone stretches for 65 kilometers (40 miles) across the southern Carpathian Hills (Dealu Mare translates as Big Hill). Its width ranges from 3 to 12 kilometers (2-7.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
