Winery Franco NugnesMoscato Di Trani Dolce
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Moscato Di Trani Dolce from the Winery Franco Nugnes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato Di Trani Dolce of Winery Franco Nugnes in the region of Puglia is a powerful.
Food and wine pairings with Moscato Di Trani Dolce
Pairings that work perfectly with Moscato Di Trani Dolce
Original food and wine pairings with Moscato Di Trani Dolce
The Moscato Di Trani Dolce of Winery Franco Nugnes matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with saffron, magic cake cheese quiche or roasted bananas with cured ham.
Details and technical informations about Winery Franco Nugnes's Moscato Di Trani Dolce.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Last vintages of this wine
The best vintages of Moscato Di Trani Dolce from Winery Franco Nugnes are 0
Informations about the Winery Franco Nugnes
The Winery Franco Nugnes is one of of the world's greatest estates. It offers 3 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
