Winery Francesco YelloProsecco Treviso

Sparkling wine of Prosecco di Treviso of Vénétie of Italy

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Prosecco Treviso of Winery Francesco Yello is a sparkling wine from the region of Prosecco di Treviso of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Prosecco Treviso from the Winery Francesco Yello

Light		Bold
Soft		Acidic
Gentle		Fizzy

In the mouth the Prosecco Treviso of Winery Francesco Yello in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Food and wine pairings with Prosecco Treviso

Pairings that work perfectly with Prosecco Treviso

Original food and wine pairings with Prosecco Treviso

Cured meat

Aperitif

The Prosecco Treviso of Winery Francesco Yello matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, quiche without pastry, courgette and blue cheese or fresh vegetable dips and their sauces for the aperitif.

Details and technical informations about Winery Francesco Yello's Prosecco Treviso.

Winery

Winery Francesco Yello

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Verdanel

The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.

Last vintages of this wine

Prosecco Treviso - 2008

In the top 100 of of Prosecco di Treviso wines

Average rating: 3.2

The best vintages of Prosecco Treviso from Winery Francesco Yello are 2008

Informations about the Winery Francesco Yello

The winery offers 3 different wines.

Its wines get an average rating of 3.

This winery is part of the Henkell & Co..

It is in the top 3 of the best estates in the region

It is located in Prosecco di Treviso in the region of Vénétie

The Winery Francesco Yello is one of of the world's greatest estates. It offers 3 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.

In the top 90000 of of Italy wines

In the top 20000 of of Prosecco di Treviso wines

In the top 40000 of sparkling wines

In the top 500000 wines of the world

The wine region of Prosecco di Treviso

The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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