Winery Francesco Intorcia HeritageZibibbo Liquoroso

Sweet wine of Sicilia of Sicily of Italy

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Zibibbo Liquoroso of Winery Francesco Intorcia Heritage is a sweet wine from the region of Sicilia of Sicily.
This wine generally goes well with

Details and technical informations about Winery Francesco Intorcia Heritage's Zibibbo Liquoroso.

Winery

Winery Francesco Intorcia Heritage

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

16°

Allergens

Contains sulfites

Discover the grape variety: Duras

Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.

Last vintages of this wine

Zibibbo Liquoroso - 0

In the top 100 of of Sicilia wines

Average rating: 3.5

The best vintages of Zibibbo Liquoroso from Winery Francesco Intorcia Heritage are 0

Informations about the Winery Francesco Intorcia Heritage

The winery offers 17 different wines.

Its wines get an average rating of 3.9.

It is in the top 15 of the best estates in the region

It is located in Sicilia in the region of Sicily

Find the Winery Francesco Intorcia Heritage on Facebook

The Winery Francesco Intorcia Heritage is one of of the world's great estates. It offers 17 wines for sale in the of Sicilia to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 7000 of of Sicilia wines

In the top 20000 of sweet wines

In the top 650000 wines of the world

The wine region of Sicilia

The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.