Winery Fraicheur du SudTrès Fruité
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Très Fruité from the Winery Fraicheur du Sud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Très Fruité of Winery Fraicheur du Sud in the region of Pays d'Oc is a .
Food and wine pairings with Très Fruité
Pairings that work perfectly with Très Fruité
Original food and wine pairings with Très Fruité
The Très Fruité of Winery Fraicheur du Sud matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of marco's pasta with bacon, spinach and goat cheese quiche or express chicken skewers with spices.
Details and technical informations about Winery Fraicheur du Sud's Très Fruité.
Discover the grape variety: Gibert
An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Fraicheur du Sud
The Winery Fraicheur du Sud is one of of the world's greatest estates. It offers 4 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
