Vignerons CatalansSignature Roussillon Villages 'Caramany'
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Signature Roussillon Villages 'Caramany' from the Vignerons Catalans
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Signature Roussillon Villages 'Caramany' of Vignerons Catalans in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Signature Roussillon Villages 'Caramany'
Pairings that work perfectly with Signature Roussillon Villages 'Caramany'
Original food and wine pairings with Signature Roussillon Villages 'Caramany'
The Signature Roussillon Villages 'Caramany' of Vignerons Catalans matches generally quite well with dishes of beef, pasta or veal such as recipes of beef coarse salt, fried rice noodles with chicken or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Vignerons Catalans's Signature Roussillon Villages 'Caramany'.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Informations about the Vignerons Catalans
The Vignerons Catalans is one of of the world's great estates. It offers 200 wines for sale in the of Côtes du Roussillon Villages 'Caramany' to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages 'Caramany'
The wine region of Côtes du Roussillon Villages 'Caramany' is located in the region of Côtes du Roussillon Villages of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Les Vignerons de Trémoine or the Domaine Les Vignerons de Caramany produce mainly wines red. The most planted grape varieties in the region of Côtes du Roussillon Villages 'Caramany' are Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages 'Caramany' often reveals types of flavors of black fruit, oaky or oak and sometimes also flavors of black cherries, raspberry or pepper.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
