Domaine de la Désoucherie - Sonate de la Désoucherie Crémant de Loire

Domaine de la DésoucherieSonate de la Désoucherie Crémant de Loire

The Sonate de la Désoucherie Crémant de Loire of Domaine de la Désoucherie is a sparkling wine from the region of Crémant de Loire of Loire Valley.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Details and technical informations about Domaine de la Désoucherie's Sonate de la Désoucherie Crémant de Loire.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Domaine de la Désoucherie

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Crémant de Loire in the region of Loire Valley

The Domaine de la Désoucherie is one of of the world's great estates. It offers 12 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 25000 of of Crémant de Loire wines
In the top 85000 of sparkling wines
In the top 950000 wines of the world

The wine region of Crémant de Loire

Loire AOC for traditional-method sparkling wines (1975), a refined alternative to Champagne in Anjou, Saumur, Touraine. Fine, fresh bubbles with signature notes of green apple, pear, white flowers, brioche and a honeyed touch, a taut and thirst-quenching palate. Chenin Blanc as the base of Loire expression, complemented by round Chardonnay, Cabernet Franc (raspberry roses), Pinot Noir, Grolleau, Pineau d'Aunis. Hand-harvested, aged min.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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