Domaine SéaillesCubik Rouge
Red wine
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Cubik Rouge of Domaine Séailles in the region of Comté Tolosan often reveals types of flavors of earth, oak or spices.
Food and wine pairings with Cubik Rouge
Pairings that work perfectly with Cubik Rouge
Original food and wine pairings with Cubik Rouge
The Cubik Rouge of Domaine Séailles matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef in white wine or adapted vietnamese fondue.
Details and technical informations about Domaine Séailles's Cubik Rouge.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Cubik Rouge from Domaine Séailles are 2015
Informations about the Domaine Séailles
The Domaine Séailles is one of of the world's greatest estates. It offers 8 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
Reference for accessible dry whites of the South-West: signature Colombard as white king — lively and aromatic with notes of lemon, grapefruit, mango, passion fruit, white flowers and a touch of green citrus, brisk acidity and moderate alcohol (9-11%) — a gourmet aperitif. Straight Ugni Blanc in the blend, more floral Sauvignon and rounder Gros Manseng as complements. A few honeyed sweet wines. Vast Gers IGP (Armagnac), oceanic climate, clay-limestone soils.
The wine region of Comté Tolosan
IGP covering all of southwest France across 12 departments, a broad and accessible palette. On the Garonne right bank, supple reds dominate: signature Merlot with signature notes of plum, ripe cherry, cocoa and a herbaceous touch, round tannins. Firm Cabernet, spicy Syrah, tannic local Tannat. Left bank for whites: vivid Colombard and Gros Manseng (citrus, grapefruit, exotic fruits), aromatic Sauvignon.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
