Winery SavartExpression Nature Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Expression Nature Champagne from the Winery Savart
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Expression Nature Champagne of Winery Savart in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Expression Nature Champagne of Winery Savart in the region of Champagne often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of green apple, toasty or non oak.
Food and wine pairings with Expression Nature Champagne
Pairings that work perfectly with Expression Nature Champagne
Original food and wine pairings with Expression Nature Champagne
The Expression Nature Champagne of Winery Savart matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked bread (tomato, mushroom, ham, cheese), fish balls or quinoa with shrimp.
Details and technical informations about Winery Savart's Expression Nature Champagne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Expression Nature Champagne from Winery Savart are 2014, 2012
Informations about the Winery Savart
The Winery Savart is one of of the world's greatest estates. It offers 22 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
