Winery Roche MazetLes Accords Syrah - Marselan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Accords Syrah - Marselan from the Winery Roche Mazet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Accords Syrah - Marselan of Winery Roche Mazet in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Accords Syrah - Marselan
Pairings that work perfectly with Les Accords Syrah - Marselan
Original food and wine pairings with Les Accords Syrah - Marselan
The Les Accords Syrah - Marselan of Winery Roche Mazet matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust (onions & mustard), mami's macaroni and gruyere gratin or veal blanquette burger.
Details and technical informations about Winery Roche Mazet's Les Accords Syrah - Marselan.
Discover the grape variety: Marselan
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Last vintages of this wine
The best vintages of Les Accords Syrah - Marselan from Winery Roche Mazet are 2019, 2017, 2018
Informations about the Winery Roche Mazet
The Winery Roche Mazet is one of of the world's greatest estates. It offers 57 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
