Winery Roche MazetCuvée Réservée Corbières
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Réservée Corbières from the Winery Roche Mazet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Réservée Corbières of Winery Roche Mazet in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Réservée Corbières
Pairings that work perfectly with Cuvée Réservée Corbières
Original food and wine pairings with Cuvée Réservée Corbières
The Cuvée Réservée Corbières of Winery Roche Mazet matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, spaghetti all 'amatriciana or marinated veal skewers with herbs.
Details and technical informations about Winery Roche Mazet's Cuvée Réservée Corbières.
Discover the grape variety: Calitor
Light, airy reds with a pale, lightly coloured ruby robe, supple tannins and a light palate with moderate acidity, featuring discreet aromas of red fruits and Provençal garrigue notes. Low alcohol. Late-ripening (35 days after Chasselas). Historically recommended in the Vaucluse and the Var, now nearly extinct and preserved in a few Provençal heritage plots. Autochthonous Provençal black variety, once widespread in south-eastern France.
Last vintages of this wine
The best vintages of Cuvée Réservée Corbières from Winery Roche Mazet are 0, 2018
Informations about the Winery Roche Mazet
The Winery Roche Mazet is one of of the world's great estates. It offers 57 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Roussette
See highness.
