Winery Raoul ClergetChablis 1er Cru 'Côte de Lechet'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis 1er Cru 'Côte de Lechet' from the Winery Raoul Clerget
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis 1er Cru 'Côte de Lechet' of Winery Raoul Clerget in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chablis 1er Cru 'Côte de Lechet'
Pairings that work perfectly with Chablis 1er Cru 'Côte de Lechet'
Original food and wine pairings with Chablis 1er Cru 'Côte de Lechet'
The Chablis 1er Cru 'Côte de Lechet' of Winery Raoul Clerget matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork orloff, baked sardines with garlic or rice with shrimps and onions.
Details and technical informations about Winery Raoul Clerget's Chablis 1er Cru 'Côte de Lechet'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Raoul Clerget
The Winery Raoul Clerget is one of of the world's great estates. It offers 92 wines for sale in the of Chablis 1er Cru 'Côte de Lechet' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Côte de Lechet'
The wine region of Chablis 1er Cru 'Côte de Lechet' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Daniel-Etienne Defaix or the Domaine Bernard Defaix produce mainly wines white. The most planted grape varieties in the region of Chablis 1er Cru 'Côte de Lechet' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Côte de Lechet' often reveals types of flavors of citrus, floral or lemon zest and sometimes also flavors of straw, chalk or yeast.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
