
Winery Patriarche Père & FilsFixin 1er Cru
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fixin 1er Cru from the Winery Patriarche Père & Fils
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Fixin 1er Cru of Winery Patriarche Père & Fils in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Fixin 1er Cru
Pairings that work perfectly with Fixin 1er Cru
Original food and wine pairings with Fixin 1er Cru
The Fixin 1er Cru of Winery Patriarche Père & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of millet with gruyere cheese, slow-cooked veal roast or chicken waterzooi à la gantoise.
Details and technical informations about Winery Patriarche Père & Fils's Fixin 1er Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Patriarche Père & Fils
The Winery Patriarche Père & Fils is one of of the world's great estates. It offers 331 wines for sale in the of Fixin Premier Cru to come and discover on site or to buy online.
The wine region of Fixin Premier Cru
The wine region of Fixin Premier Cru is located in the region of Fixin of Burgundy of France. Wineries and vineyards like the Domaine Berthaut-Gerbet or the Domaine Dominique Laurent produce mainly wines red and white. The most planted grape varieties in the region of Fixin Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Fixin Premier Cru often reveals types of flavors of smoke, strawberries or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Presses
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.








