Winery Pascal Marchand-Tawse - Morey-Saint-Denis 1er Cru 'Monts Luisants'

Winery Pascal Marchand-TawseMorey-Saint-Denis 1er Cru 'Monts Luisants'

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Morey-Saint-Denis 1er Cru 'Monts Luisants' of Winery Pascal Marchand-Tawse is a red wine from the region of Morey-Saint-Denis 1er Cru 'Monts Luisants' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Morey-Saint-Denis 1er Cru 'Monts Luisants' from the Winery Pascal Marchand-Tawse

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Morey-Saint-Denis 1er Cru 'Monts Luisants' of Winery Pascal Marchand-Tawse in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy

On the nose the Morey-Saint-Denis 1er Cru 'Monts Luisants' of Winery Pascal Marchand-Tawse in the region of Burgundy often reveals types of flavors of red fruit.

Details and technical informations about Winery Pascal Marchand-Tawse's Morey-Saint-Denis 1er Cru 'Monts Luisants'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Morey-Saint-Denis 1er Cru 'Monts Luisants' - 2012
In the top 100 of of Morey-Saint-Denis 1er Cru 'Monts Luisants' wines
Average rating: 3.911110

The best vintages of Morey-Saint-Denis 1er Cru 'Monts Luisants' from Winery Pascal Marchand-Tawse are 2012

Informations about the Winery Pascal Marchand-Tawse

The winery offers 98 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Domaine Marchand-Tawse.
It is in the top 70 of the best estates in the region
It is located in Morey-Saint-Denis 1er Cru 'Monts Luisants' in the region of Burgundy

The Winery Pascal Marchand-Tawse is one of of the world's great estates. It offers 106 wines for sale in the of Morey-Saint-Denis 1er Cru 'Monts Luisants' to come and discover on site or to buy online.

Top wine Burgundy
In the top 150000 of of France wines
In the top 700 of of Morey-Saint-Denis 1er Cru 'Monts Luisants' wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Morey-Saint-Denis 1er Cru 'Monts Luisants'

The wine region of Morey-Saint-Denis 1er Cru 'Monts Luisants' is located in the region of Morey-Saint-Denis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Dujac or the Domaine A Pernin Rossin produce mainly wines red and white. The most planted grape varieties in the region of Morey-Saint-Denis 1er Cru 'Monts Luisants' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis 1er Cru 'Monts Luisants' often reveals types of flavors of tropical, earth or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or oak.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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