Domaine LoewWesthoffen Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Westhoffen Gewürztraminer from the Domaine Loew
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Westhoffen Gewürztraminer of Domaine Loew in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Westhoffen Gewürztraminer of Domaine Loew in the region of Alsace often reveals types of flavors of butter, perfume or microbio and sometimes also flavors of oak, tree fruit or floral.
Food and wine pairings with Westhoffen Gewürztraminer
Pairings that work perfectly with Westhoffen Gewürztraminer
Original food and wine pairings with Westhoffen Gewürztraminer
The Westhoffen Gewürztraminer of Domaine Loew matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of savoyard pizza (cream base), smoked salmon omelette or chicken tagine with olives and potatoes.
Details and technical informations about Domaine Loew's Westhoffen Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Westhoffen Gewürztraminer from Domaine Loew are 2015, 2014, 2018, 2016 and 2017.
Informations about the Domaine Loew
The Domaine Loew is one of of the world's greatest estates. It offers 34 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Picpoul
See piquepoul.
