Winery La ManufactureL'Atelier Saint-Véran
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the L'Atelier Saint-Véran from the Winery La Manufacture
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Atelier Saint-Véran of Winery La Manufacture in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the L'Atelier Saint-Véran of Winery La Manufacture in the region of Burgundy often reveals types of flavors of pear, tree fruit.
Food and wine pairings with L'Atelier Saint-Véran
Pairings that work perfectly with L'Atelier Saint-Véran
Original food and wine pairings with L'Atelier Saint-Véran
The L'Atelier Saint-Véran of Winery La Manufacture matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of lasagna with courgettes and fresh goat cheese, leek, goat cheese and bacon quiche or blanquette of veal.
Details and technical informations about Winery La Manufacture's L'Atelier Saint-Véran.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of L'Atelier Saint-Véran from Winery La Manufacture are 2016
Informations about the Winery La Manufacture
The Winery La Manufacture is one of of the world's great estates. It offers 41 wines for sale in the of Saint-Véran to come and discover on site or to buy online.
The wine region of Saint-Véran
The wine region of Saint-Véran is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Collovray & Terrier or the Domaine Collovray & Terrier produce mainly wines white and red. The most planted grape varieties in the region of Saint-Véran are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Saint-Véran often reveals types of flavors of butterscotch, yellow apple or chalk and sometimes also flavors of yeast, banana or kiwi.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
