Winery Julien Brocard - Les Vaudevey Chablis Premier Cru

Winery Julien BrocardLes Vaudevey Chablis Premier Cru

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Les Vaudevey Chablis Premier Cru of Winery Julien Brocard is a white wine from the region of Chablis Premier Cru of Burgundy.
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Les Vaudevey Chablis Premier Cru of the Winery Julien Brocard is in the top 50 of wines of Chablis Premier Cru.

Taste structure of the Les Vaudevey Chablis Premier Cru from the Winery Julien Brocard

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Vaudevey Chablis Premier Cru of Winery Julien Brocard in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

saline, flint

Wine with oak taste

butter, chocolate

Wine with microbio taste

lemon curd

Wine with vegetal taste

hay

Wine with floral taste

dandelion, peony

On the nose the Les Vaudevey Chablis Premier Cru of Winery Julien Brocard in the region of Burgundy often reveals types of flavors of pineapple, citrus or apples and sometimes also flavors of quince, butter or minerality.

Details and technical informations about Winery Julien Brocard's Les Vaudevey Chablis Premier Cru.

Winemaker
Julien Brocard
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Les Vaudevey Chablis Premier Cru - 2018
In the top 50 of of Chablis Premier Cru wines
Average rating: 411110
Les Vaudevey Chablis Premier Cru - 2017
In the top 50 of of Chablis Premier Cru wines
Average rating: 4.311110
Les Vaudevey Chablis Premier Cru - 2015
In the top 50 of of Chablis Premier Cru wines
Average rating: 4.211110
Les Vaudevey Chablis Premier Cru - 2014
In the top 50 of of Chablis Premier Cru wines
Average rating: 3.911110
Les Vaudevey Chablis Premier Cru - 2013
In the top 50 of of Chablis Premier Cru wines
Average rating: 4.311110
Les Vaudevey Chablis Premier Cru - 2012
In the top 50 of of Chablis Premier Cru wines
Average rating: 4.211110
Les Vaudevey Chablis Premier Cru - 2011
In the top 50 of of Chablis Premier Cru wines
Average rating: 3.911110

The best vintages of Les Vaudevey Chablis Premier Cru from Winery Julien Brocard are 2017, 2013, 2015, 2012 and 2018.

Informations about the Winery Julien Brocard

The winery offers 8 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Chablis Premier Cru in the region of Burgundy
Find the Winery Julien Brocard on Facebook

The Winery Julien Brocard is one of of the world's greatest estates. It offers 7 wines for sale in the of Chablis Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 2500 of of France wines
In the top 60 of of Chablis Premier Cru wines
In the top 1500 of white wines
In the top 15000 wines of the world

The wine region of Chablis Premier Cru

Elegant intermediate level of the Chablis area (40 official climats, 17 lieux-dits): exclusive signature Chardonnay as white king — pale gold robe with green tints and chiselled mineral profile with notes of white flowers, citrus, green apple, light honey and the hallmark touch of gunflint, iodine and oyster shell, taut palate with vivid acidity and long finish. AOC (1938), ~750 ha on Kimmeridgian limestones with Exogyra virgula fossils, ageing 5-15 years.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

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