Winery Les Celliers de Haute CroixChevalier du Ribernet Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Chevalier du Ribernet Merlot
Pairings that work perfectly with Chevalier du Ribernet Merlot
Original food and wine pairings with Chevalier du Ribernet Merlot
The Chevalier du Ribernet Merlot of Winery Les Celliers de Haute Croix matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, tuscan pastachute or osso bucco of veal.
Details and technical informations about Winery Les Celliers de Haute Croix's Chevalier du Ribernet Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Winery Les Celliers de Haute Croix
The Winery Les Celliers de Haute Croix is one of wineries to follow in Pays d'Oc.. It offers 270 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
