Vignoble GuillaumeVieilles Vignes Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Chardonnay of Vignoble Guillaume in the region of Franche-Comte often reveals types of flavors of oaky, peach or butter and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Vieilles Vignes Chardonnay
Pairings that work perfectly with Vieilles Vignes Chardonnay
Original food and wine pairings with Vieilles Vignes Chardonnay
The Vieilles Vignes Chardonnay of Vignoble Guillaume matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham croquette with purée, endives with smoked salmon au gratin or leek, goat cheese and bacon quiche.
Details and technical informations about Vignoble Guillaume's Vieilles Vignes Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vieilles Vignes Chardonnay from Vignoble Guillaume are 2016, 2017, 2018, 2015 and 2014.
Informations about the Vignoble Guillaume
The Vignoble Guillaume is one of of the world's greatest estates. It offers 24 wines for sale in the of Franche-Comte to come and discover on site or to buy online.
The wine region of Franche-Comte
Franche-Comté is the regional PGI title covering both still and Sparkling wines from a large mountainous region in eastern France. The region is made up of the departments of Haute-Saône, Doubs and Jura, the latter of which is home to the Jura wine region and many appellations d'origine contrôlée (AOC) such as Arbois. The PGI offers more freedom to the region's winemakers, both geographically and in terms of winemaking. The Franche-Comté region - one of France's 27 official regions - borders Switzerland.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
