Winery François Lurton - Sauvignon Blanc

Winery François LurtonSauvignon Blanc

The Sauvignon Blanc of Winery François Lurton is a white wine from the region of Bordeaux.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Sauvignon Blanc from the Winery François Lurton

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery François Lurton in the region of Bordeaux is a powerful.

Details and technical informations about Winery François Lurton's Sauvignon Blanc.

Winemaker
François Lurton
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Periquita

This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.

Informations about the Winery François Lurton

The winery offers 102 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Lurton, Francois .
It is in the top 90 of the best estates in the region
It is located in Bordeaux
Find the Winery François Lurton on Facebook and on Twitter

The Winery François Lurton is one of of the world's great estates. It offers 109 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 300000 of of France wines
In the top 40000 of of Bordeaux wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

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