Domaine Jean-Pierre Maldant - Savigny-lès-Beaune 1er Cru 'Les Peuillets'

Domaine Jean-Pierre MaldantSavigny-lès-Beaune 1er Cru 'Les Peuillets'

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Savigny-lès-Beaune 1er Cru 'Les Peuillets' of Domaine Jean-Pierre Maldant is a red wine from the region of Savigny-lès-Beaune 1er Cru 'Les Peuillets' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Savigny-lès-Beaune 1er Cru 'Les Peuillets' from the Domaine Jean-Pierre Maldant

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Savigny-lès-Beaune 1er Cru 'Les Peuillets' of Domaine Jean-Pierre Maldant in the region of Burgundy is a with a nice freshness.

Details and technical informations about Domaine Jean-Pierre Maldant's Savigny-lès-Beaune 1er Cru 'Les Peuillets'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Domaine Jean-Pierre Maldant

The winery offers 24 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Savigny-lès-Beaune 1er Cru 'Les Peuillets' in the region of Burgundy
Find the Domaine Jean-Pierre Maldant on Facebook

The Domaine Jean-Pierre Maldant is one of of the world's great estates. It offers 25 wines for sale in the of Savigny-lès-Beaune 1er Cru 'Les Peuillets' to come and discover on site or to buy online.

Top wine Burgundy
In the top 150000 of of France wines
In the top 6500 of of Savigny-lès-Beaune 1er Cru 'Les Peuillets' wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Savigny-lès-Beaune 1er Cru 'Les Peuillets'

The wine region of Savigny-lès-Beaune 1er Cru 'Les Peuillets' is located in the region of Savigny-lès-Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean-Jacques Girard or the Domaine Parigot produce mainly wines red and white. The most planted grape varieties in the region of Savigny-lès-Beaune 1er Cru 'Les Peuillets' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune 1er Cru 'Les Peuillets' often reveals types of flavors of oak, tree fruit or black cherries and sometimes also flavors of raspberry, leather or tobacco.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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