Domaine Georges VernayLe Pied de Samson Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Pied de Samson Viognier from the Domaine Georges Vernay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Pied de Samson Viognier of Domaine Georges Vernay in the region of Méditerranée is a powerful.
Wine flavors and olphactive analysis
On the nose the Le Pied de Samson Viognier of Domaine Georges Vernay in the region of Méditerranée often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, butter or minerality.
Food and wine pairings with Le Pied de Samson Viognier
Pairings that work perfectly with Le Pied de Samson Viognier
Original food and wine pairings with Le Pied de Samson Viognier
The Le Pied de Samson Viognier of Domaine Georges Vernay matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of farfalle with gorgonzola, ham and comté quiche or mushroom, bacon and gruyere quiche.
Details and technical informations about Domaine Georges Vernay's Le Pied de Samson Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Le Pied de Samson Viognier from Domaine Georges Vernay are 2017, 2016, 2018, 2015 and 2013.
Informations about the Domaine Georges Vernay
The Domaine Georges Vernay is one of of the world's greatest estates. It offers 20 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
Very dynamic IGP of the northern Rhône (Ardèche, Drôme, Isère, Loire, Rhône): Syrah signature as king red — dense, deep and mineral with notes of blackcurrant, blackberry, violet, black pepper and a dark-fruit touch, fresh palate with fine tannins and lovely length. Viognier signature as king white — opulent and aromatic (apricot, peach, white flowers, honey). Roussanne and Marsanne as complements. Syrah-Viognier co-fermentation à la Côte-Rôtie.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
