Winery CrochetSancerre Les Closeaux
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Sancerre Les Closeaux from the Winery Crochet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre Les Closeaux of Winery Crochet in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Sancerre Les Closeaux
Pairings that work perfectly with Sancerre Les Closeaux
Original food and wine pairings with Sancerre Les Closeaux
The Sancerre Les Closeaux of Winery Crochet matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal tagine with carrots, duck baeckeoffe with christmas spices and dried fruits or leek pie.
Details and technical informations about Winery Crochet's Sancerre Les Closeaux.
Discover the grape variety: Verdicchio blanc
This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.
Last vintages of this wine
The best vintages of Sancerre Les Closeaux from Winery Crochet are 2014
Informations about the Winery Crochet
The Winery Crochet is one of of the world's greatest estates. It offers 2 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
