Château la Haye - Saint-Estèphe

Château la HayeSaint-Estèphe

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saint-Estèphe of Château la Haye is a red wine from the region of Saint-Estèphe of Bordeaux.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Saint-Estèphe of the Château la Haye is in the top 40 of wines of Saint-Estèphe.

Taste structure of the Saint-Estèphe from the Château la Haye

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Estèphe of Château la Haye in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Saint-Estèphe of Château la Haye in the region of Bordeaux often reveals types of flavors of cream, chocolate or floral and sometimes also flavors of black fruit, red fruit or spices.

Details and technical informations about Château la Haye's Saint-Estèphe.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Saint-Estèphe - 2018
In the top 40 of of Saint-Estèphe wines
Average rating: 4.211110
Saint-Estèphe - 2017
In the top 40 of of Saint-Estèphe wines
Average rating: 3.911110
Saint-Estèphe - 2016
In the top 40 of of Saint-Estèphe wines
Average rating: 4.111110
Saint-Estèphe - 2015
In the top 40 of of Saint-Estèphe wines
Average rating: 3.911110
Saint-Estèphe - 2014
In the top 40 of of Saint-Estèphe wines
Average rating: 411110
Saint-Estèphe - 2013
In the top 40 of of Saint-Estèphe wines
Average rating: 3.61110.50
Saint-Estèphe - 2012
In the top 40 of of Saint-Estèphe wines
Average rating: 411110

The best vintages of Saint-Estèphe from Château la Haye are 2018, 2016, 2014, 2012 and 2017.

Informations about the Château la Haye

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Saint-Estèphe in the region of Bordeaux
Find the Château la Haye on Facebook and on Twitter

The Château la Haye is one of of the world's greatest estates. It offers 13 wines for sale in the of Saint-Estèphe to come and discover on site or to buy online.

Top wine Bordeaux
In the top 20000 of of France wines
In the top 50 of of Saint-Estèphe wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Saint-Estèphe

The wine region of Saint-Estèphe is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Domaine Cos d'Estournel or the Château Montrose produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Estèphe are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Saint-Estèphe often reveals types of flavors of iron, sandalwood or banana and sometimes also flavors of tree fruit, dried herbs or star anise.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Large plant

See crazy white woman.

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