Maison ChandesaisLes Chanussots Bourgogne Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Les Chanussots Bourgogne Chardonnay from the Maison Chandesais
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Chanussots Bourgogne Chardonnay of Maison Chandesais in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Les Chanussots Bourgogne Chardonnay
Pairings that work perfectly with Les Chanussots Bourgogne Chardonnay
Original food and wine pairings with Les Chanussots Bourgogne Chardonnay
The Les Chanussots Bourgogne Chardonnay of Maison Chandesais matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with peas and bacon, norwegian salmon parmentier or tagliatelle with shrimps.
Details and technical informations about Maison Chandesais's Les Chanussots Bourgogne Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Les Chanussots Bourgogne Chardonnay from Maison Chandesais are 2015
Informations about the Maison Chandesais
The Maison Chandesais is one of of the world's great estates. It offers 75 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Maccabeo
See macabeu.
