Winery Capuano-FerreriSantenay 1er Cru 'Clos de Tavanne'
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Santenay 1er Cru 'Clos de Tavanne'
Pairings that work perfectly with Santenay 1er Cru 'Clos de Tavanne'
Original food and wine pairings with Santenay 1er Cru 'Clos de Tavanne'
The Santenay 1er Cru 'Clos de Tavanne' of Winery Capuano-Ferreri matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roasted stuffed goose with mushroom sauce, creole chipolatas or wild boar bourguignon.
Details and technical informations about Winery Capuano-Ferreri's Santenay 1er Cru 'Clos de Tavanne'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Capuano-Ferreri
The Winery Capuano-Ferreri is one of of the world's great estates. It offers 26 wines for sale in the of Santenay 1er Cru 'Clos de Tavannes' to come and discover on site or to buy online.
The wine region of Santenay 1er Cru 'Clos de Tavannes'
The wine region of Santenay 1er Cru 'Clos de Tavannes' is located in the region of Santenay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine La Pousse d'Or or the Domaine Vincent Girardin produce mainly wines red and white. The most planted grape varieties in the region of Santenay 1er Cru 'Clos de Tavannes' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santenay 1er Cru 'Clos de Tavannes' often reveals types of flavors of green apple, leather or black currant and sometimes also flavors of pepper, cranberry or plum.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.
