
Domaine Buisson BattaultMeursault Porusots Premier Cru
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Meursault Porusots Premier Cru from the Domaine Buisson Battault
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meursault Porusots Premier Cru of Domaine Buisson Battault in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Meursault Porusots Premier Cru of Domaine Buisson Battault in the region of Burgundy often reveals types of flavors of butter, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Meursault Porusots Premier Cru
Pairings that work perfectly with Meursault Porusots Premier Cru
Original food and wine pairings with Meursault Porusots Premier Cru
The Meursault Porusots Premier Cru of Domaine Buisson Battault matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta gratin carbonara style, potato and smoked salmon gratin or chicken maffé (africa).
Details and technical informations about Domaine Buisson Battault's Meursault Porusots Premier Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Meursault Porusots Premier Cru from Domaine Buisson Battault are 2010, 2014, 2016, 2015 and 2013.
Informations about the Domaine Buisson Battault
The Domaine Buisson Battault is one of of the world's greatest estates. It offers 20 wines for sale in the of Meursault 1er Cru 'Porusot' to come and discover on site or to buy online.
The wine region of Meursault 1er Cru 'Porusot'
The wine region of Meursault 1er Cru 'Porusot' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Château de Puligny Montrachet or the Domaine Francois et Antoine Jobard produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Porusot' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Porusot' often reveals types of flavors of citrus, mango or spices and sometimes also flavors of dried fruit, hazelnut or almonds.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.









