
Winery Jean BourdyArbois
This wine generally goes well with

Details and technical informations about Winery Jean Bourdy's Arbois.
Discover the grape variety: Précoce Bousquet
Table grape with medium bunches and golden berries with thin skin and juicy flesh, with a sweet, fresh flavour. Very early ripening, intended mainly for fresh consumption at the start of the summer season. Grown in small quantities in southern France for fresh consumption, marking the first summer market stalls and belonging to the traditional early table grape varieties. French white table grape variety, an early mutation obtained for fresh consumption.
Informations about the Winery Jean Bourdy
The Winery Jean Bourdy is one of of the world's great estates. It offers 23 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.














