Winery FortantTerroir d'Altitude Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Terroir d'Altitude Viognier from the Winery Fortant
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir d'Altitude Viognier of Winery Fortant in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Terroir d'Altitude Viognier of Winery Fortant in the region of Pays d'Oc often reveals types of flavors of vanilla, melon or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Terroir d'Altitude Viognier
Pairings that work perfectly with Terroir d'Altitude Viognier
Original food and wine pairings with Terroir d'Altitude Viognier
The Terroir d'Altitude Viognier of Winery Fortant matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of flammekueche (with laughing cow), moroccan chicken tagine or croque-monsieur with tuna.
Details and technical informations about Winery Fortant's Terroir d'Altitude Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Terroir d'Altitude Viognier from Winery Fortant are 2022, 2020, 2019, 2018 and 0.
Informations about the Winery Fortant
The Winery Fortant is one of of the world's greatest estates. It offers 105 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
