Winery Folin - Misceo

Winery FolinMisceo

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Misceo of Winery Folin is a red wine from the region of Rogue Valley of Oregon.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

On the nose the Misceo of Winery Folin in the region of Oregon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.

Details and technical informations about Winery Folin's Misceo.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.7°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Last vintages of this wine

Misceo - 2013
In the top 100 of of Rogue Valley wines
Average rating: 4.111110
Misceo - 2010
In the top 100 of of Rogue Valley wines
Average rating: 3.911110
Misceo - 0
In the top 100 of of Rogue Valley wines
Average rating: 3.81110.50

The best vintages of Misceo from Winery Folin are 2013, 2010, 0

Informations about the Winery Folin

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Rogue Valley in the region of Oregon

The Winery Folin is one of of the world's greatest estates. It offers 17 wines for sale in the of Rogue Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 40000 of of United States wines
In the top 150 of of Rogue Valley wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Rogue Valley

Warm, high-altitude AVA (300-600 m) of southern Oregon: signature Tempranillo as the royal red — structured and flavoursome with notes of cherry, plum, leather, tobacco and a touch of spice, round tannins. Elegant, peppery Syrah in emblematic support (blackberry, blackcurrant, garrigue). Cabernet Sauvignon, Merlot and Viognier succeed as warm-climate grapes. Fresh high-altitude Pinot Noir.


The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).

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