
Winery FogosoBlue
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Blue from the Winery Fogoso
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blue of Winery Fogoso in the region of Castille-et-Léon is a with fine and regular bubbles.
Food and wine pairings with Blue
Pairings that work perfectly with Blue
Original food and wine pairings with Blue
The Blue of Winery Fogoso matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with marinara, mozzarella sticks or baked monkfish fillets with tomato.
Details and technical informations about Winery Fogoso's Blue.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of Blue from Winery Fogoso are 0
Informations about the Winery Fogoso
The Winery Fogoso is one of of the world's greatest estates. It offers 8 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Slim
A thin wine, lacking flesh and body.














