The Winery Fog Break is one of the world's great estates. It offers 5 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery Fog Break wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fog Break wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fog Break wines with technical and enological descriptions.
How Winery Fog Break wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of salmon pizza, creamy tomato squid or guinea fowl with cabbage.
On the nose the white wine of Winery Fog Break. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit. In the mouth the white wine of Winery Fog Break. is a powerful with a nice freshness.
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
How Winery Fog Break wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of express veal stew in a pressure cooker, pastillas with lamb and apricots or veal meatballs with curry.
On the nose the red wine of Winery Fog Break. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Fog Break. is a powerful with a nice balance between acidity and tannins.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fog Break.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
